Menu  1 | 2 | 3 | 4 | 5



































Chef's Special


SHORT RIBS............................................................................. 10.25
SALTED & PEPPER SHRIMP (WITHOUT SHELL) *............. 11.25
HAPPY FAMILY (SHRIMP, SCALLOP, BEEF & CHICKEN) 11.25
KUNG PAO THREE DELIGHT *.............................................. 11.25
PRAWNS & SCALLOP............................................................. 11.25
WALNUT PRAWNS.................................................................. 11.25
SIZZLING SEAFOOD................................................................ 11.25
SIZZLING WOR BAR................................................................ 11.25
DRAGON & PHOENIX............................................................. 12.95
SIZZLING BEEF WITH SCALLOP........................................... 10.95
SALTED & PEPPER SQUID *................................................... 9.95
SHRIMP WITH FRESH MUSHROOM..................................... 10.75
SHRIMP WITH BLACK MUSHROOM.................................... 10.75
ORANGE SMRIMP *................................................................ 10.75
SALTED & PEPPER FISH *...................................................... 10.75
SALTED & PEPPER CHICKEN WING (8)*............................ 8.50


Seafood


SESAME SHRIMP.................................................................... 10.75
HOT SPICY SMRIMP.............................................................. 10.25
MOO SHU SHRIMP................................................................. 10.25
SHRIMP WITH BROCCOLI.................................................... 10.25
SHRIMP WITH VEGETABLE.................................................. 10.25
CURRY SHRIMP *................................................................... 10.25
SWEET AND SOUR SHRIMP................................................. 10.25
ALMOMD SHRIMP................................................................. 10.25
KUNG PAO SHRIMP *........................................................... 10.25
SHRIMP WITH GARLIC SAUCE........................................... 10.25
SHRIMP WITH LOBSTER SAUCE........................................ 10.25
CASHEW SHRIMP................................................................. 10.25
SHRIMP WITH SNOW PEAS................................................ 10.50
STRING BEAN WITH SHRIMP............................................. 10.75
SIZZLING SHRIMP WITH BLACK BEAN SAUCE............. 10.50
KUNG PAO SCALLOP......................................................... 11.50
SCALLOP WITH GARLIC SAUCE...................................... 11.50
SCALLOP WITH SNOW PEAS........................................... 11.50
KUNG PAO SQUID............................................................. 10.25
CURRY SQUID.................................................................... 10.25
SHRIMP CHOP SUEY......................................................... 10.25
ASPARAGUS WITH SHRIMP...................(Seasonal)


Chickens


CHICKEN WITH FRESH MUSHRO0M................................
8.50
CHICKEN WITH BLACK MUSHROOM.............................
8.50
CHICKEN WITH BROCCOLI..............................................
8.25
CHICKEN WITH VEGETABLE............................................
8.25
MOO-SHU CHICKEN..........................................................
8.50
SWEET AND SOUR CHICKEN...........................................
8.25
CHICKEN WITH GARLIC SAUCE.....................................
8.25
KUNG PAO CHICKEN *.....................................................
8.25
ALMOND CHICKEN..........................................................
8.25
CASHEW CHICKEN..........................................................
8.25
CURRY CHICKEN *...........................................................
8.25
CHICKEN WITH BLACK BEAN SAUCE.........................
8.25
SZECHUAN CHICKEN *....................................................
8.25
CHICKEN WITH SNOW PEAS.........................................
8.50
STRING BEAN CHICKEN.................................................
9.50
SESAME CHICKEN *.........................................................
9.50
ORANGE CHICKEN *...........................................................
9.50
GENERAL CHICKEN *.......................................................
9.50
LEMON CHICKEN............................................................
9.50
ASPARAGUS CHICKEN....................(SEASONAL)

WALNUT CHICKEN..........................................................
8.50
CHICKEN CHOP SUEY.....................................................
8.25

Menu  1 | 2 | 3 | 4 | 5

* Hot & Spicy
Hot & Spicy Food Also Can Serve without Hot & Spicy